|You're not so scary, are you?|
|Red? The brownies? I don't know what you're talking about.|
You must have that red-brown color blindness.
But it just didn't work, so I've been passing the ones I get from my CSA over to a friend.
Now I've run into another vegetable I just can't seem to get myself to like: Brussels sprouts. We got a baby Brussels sprouts tree(?) in our CSA box last week, and I was determined to try to like them one more time.
I'm tempted to give up on this vegetable, too, but they are so healthy and other people like them (actually Daniel liked these). Any tips for combating the bitter? I'm not sure I'd even eat these smothered in Velveeta...